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Soup Benefit: Nourish Blood
The restorative properties of dang gui (angelica root) and longan in nourishing blood blend beautifully with the immunity boosting benefits of red date and wolfberry, as they are double-boiled with our signature superior chicken stock.
Our Product Promise
Our all natural promise is made possible when we bring tradition and technology together in our double-boiled soups. With absolutely no additives, we season only with salt to allow the pure flavours of our stock and ingredients to shine.
Superior Stock (Chicken, Dried Scallop, Dried Octopus, Salt), Red Date, Dang Gui (Angelica Root), Dried Longan, Wolfberry
As the soup has no stabilizers, sedimentation is natural. Swirl the jar gently to mix contents, before heating using either method below.Steam: Pry open the lid's seal to loosen before twisting to open the jar. Keep jar covered with loose lid and steam for about 15 minutes in a steamer or on the stove-top. Microwave: Remove the lid completely. Heat the jar only (without lid) on high for 3 minutes. The lid cannot be used in the microwave oven.
Serves 2 small rice or soup bowls.